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Material Quality: Ensure that the blades and the body of the chopper are made of high-quality, durable materials for long-lasting use. Capacity: Consider the capacity of the chopper to ensure it meets your needs, especially if you often need to chop a significant amount of vegetables at once. Ease of Assembly: Look for a chopper that is easy to assemble and disassemble for convenient cleaning. Blade Sharpness: The sharpness of the blades is crucial for efficient chopping. Choose a chopper with sharp blades that can handle a variety of vegetables.

Onion Vegetable Chopper ₹399.00

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Features: Material: The body of the lemon squeezer is made of plastic, which is lightweight and durable. Dual-Hinged Design: Many plastic lemon squeezers have a dual-hinged design that allows you to apply even pressure on the fruit, maximizing juice extraction. Juice Reservoir: The squeezer may come with a built-in juice reservoir to catch and collect the extracted juice, preventing it from making a mess on the countertop. Comfortable Handles: Comfortable handles with a non-slip grip make it easy to exert pressure on the fruit without straining your hands. Serrated Surface: The surface inside the squeezer often has small serrations or ridges to help maximize juice extraction by breaking down the fruit fibers. Easy to Clean: Plastic lemon squeezers are generally easy to clean. Many are dishwasher safe, or you can rinse them under running water. Compact Size: Plastic lemon squeezers are typically compact, making them easy to store in a kitchen drawer. Affordability: Plastic lemon squeezers are often more affordable than their metal counterparts.

Plastic Lemon Squeezer ₹289.00

-28%

Material: Heavy-duty chopping boards are often made of durable materials such as high-density polyethylene (HDPE), hardwood (like maple or oak), or bamboo. Each material has its advantages, such as durability, knife-friendliness, and resistance to bacteria. Thickness: Heavy-duty chopping boards are thicker than standard boards, providing additional sturdiness and durability. A thickness of at least 1 inch (2.5 cm) is common for heavy-duty models. Size: Consider the size of the chopping board based on your kitchen space and the volume of food you typically prepare. Larger boards provide more surface area for chopping. Weight: Heavy-duty chopping boards have more weight due to their thickness and density. This added weight contributes to stability during chopping and helps prevent the board from sliding on the countertop. Knife-Friendly Surface: The surface of the chopping board should be knife-friendly, meaning it won't dull or damage your knives over time. Juice Grooves: Some heavy-duty boards come with juice grooves or wells to collect liquids from fruits, vegetables, or meats, preventing messes on the countertop. Non-Slip Base: A non-slip base or rubber feet can enhance stability, ensuring that the chopping board stays in place during use. Easy to Clean: Look for a chopping board that is easy to clean and maintain. Some models are dishwasher safe, while others may require handwashing. Reversible Design: Some heavy-duty chopping boards have a reversible design, allowing you to use both sides for cutting and chopping. This can extend the lifespan of the board.

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Chopping Board Cutting Kitchen,Heavy

₹359.00

Wooden and plastic cutting board can be mildewed and smelly; While stainless steel chopping board has no peculiar smell if you use to cut chicken, mutton will not be moldy and more healthy.

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Categories: Kitchen, Kitchen, Cookware & Serveware, Plastic Item, Products under 50 to 500, Stainless Steel Utensils

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Give Modern Look To Your Kitchen :Organizemee Stainless Steel Chopping Board for Your Modern Kitchen, we know that you have been concerned about the hygiene level of the chopping boards.

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